I LOVE breakfast for dinner! This is my take on it:
-Hawaiian toast! (Pineapple bread toasted)
-Fried egg over medium with Island seasoning
-Fried slices of tomato in olive oil
-Pan-fried maple sausages
-Sprinkled over with fresh scallions
I had a lot of fun creating and eating this meal last night! All -American style hearty breakfasts are good and all but I just wanted some Vitamin C packed with my dinner so I though I’d bring in the tomatoes too ;). No frying–just slice a nice beefsteak tomato.
Tomatoes: basil, chives, red pepper flakes, sesame oil drizzle, balsamic vinegar, sea salt
French toast: halved Sara Lee caramel apple Swirl bread dipped in an egg and cinnamon coating
Sausages: pan-fried breakfast pork sausages
Raspberries: because they are my favorite fruit and added a lovely color
Drizzle everything in honey! Finish off with a glass of cold milk or earl grey tea!
I love breakfast for dinner. I love all diners–chains, specialties, mom ‘n pops, 24/7, you name it. When you sign up on Ihop’s website, they even give you a free entree on your birthday month! So while John happily ate his rooty tooty fresh and fruity, I dug into my peaches and cream brioche pancake! Heaven! Fluffy, fruity, glazed with condensed milk mmmm…TGIF indeed. One of the best Fridays I’ve had in a while :).